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  8. Module 4 - Receiving and Initial Processes

pdf Module 4 - Receiving and Initial Processes  Published Popular

Module 4 - Receiving and Initial Processes (pdf, 407 KB)
Module 4 - Receiving and Initial Processes

Module 4 looks at receiving and weighing processes, packhouse delivery inspection, and the methods employed to prepare fruit for export, namely drench, de-greening, pre-sorting and fruit washing.

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